₨1,800
Peanut, locally known as Moong Phali, is one of the most widely consumed and affordable dry fruits in Pakistan. Packed with protein, fiber, and healthy fats, peanuts are a favorite winter snack, enjoyed by all age groups.
Whether roasted, raw, salted, or used in chutneys, sweets, and street foods — peanuts are an integral part of Pakistan’s culinary culture.
Peanuts are believed to have originated in South America, but they are now widely cultivated in Asia, Africa, and the United States. In Pakistan, peanuts are mainly grown in:
Punjab (Chakwal, Attock, Bhakkar, Mianwali)
Khyber Pakhtunkhwa (KP)
Potohar region
Pakistan produces thousands of tons of peanuts every year, especially harvested in October to December. These fresh, crunchy peanuts are then roasted, salted, and sold across the country.
Peanuts may be small, but they pack a powerful nutritional punch. They are:
Ideal for vegetarians, bodybuilders, and growing children.
Monounsaturated fats support heart health and reduce cholesterol.
Promotes good digestion and supports weight management.
Rich in Vitamin E, magnesium, folate, and niacin.
Provides sustained energy, perfect for long winter days.
Peanuts have a low glycemic index and are linked with better blood sugar control.
At PakJourney.com, we offer a variety of peanut options to suit every taste and use:
Perfect for cooking, making peanut butter, or roasting at home.
Ideal for snacking with natural flavor and crunch.
A favorite winter street food – crispy, salty, and satisfying.
Traditional Pakistani peanuts — roast and crack the shell yourself for that nostalgic experience.
Peanuts are incredibly versatile. Here’s how they are commonly enjoyed in Pakistani households:
🔥 Roasted and salted as a warm snack in winter
🍬 Added to sweets like Chikki (peanut brittle) and Halwa
🥗 Sprinkled on salads and protein bowls
🥣 Blended into chutneys and sauces
🧈 Used to make peanut butter
💪 Consumed by gym-goers as a natural protein source
They are also sold by street vendors during winter evenings — often near parks, bus stops, or outside mosques after prayers.
To ensure you’re eating safe and tasty peanuts, always check for:
Crisp and crunchy texture
Uniform color without spots
Pleasant roasted smell (not burnt or musty)
No signs of mold or excessive oiliness
At PakJourney, we carefully sort, roast, and pack our peanuts to maintain freshness and hygiene standards.
Looking for fresh, crunchy, and affordable peanuts delivered to your door? PakJourney brings you farm-fresh peanuts — sourced from local growers in Punjab and KP, processed using traditional methods, and shipped all over Pakistan.
✅ 100% natural and chemical-free
✅ Hygienically roasted & freshly packed
✅ Available in various sizes – 500g, 1kg, bulk packs
✅ Affordable prices and quick delivery
✅ Nationwide service – Lahore, Karachi, Islamabad & beyond
Whether you’re preparing for winter snacking, healthy diets, or festive gifting, PakJourney peanuts are the smart and tasty choice.
Store in air-tight containers
Keep away from sunlight and moisture
Refrigerate if storing for over a month to maintain crunch and prevent spoilage
Peanuts (Moong Phali) are more than just a snack — they’re a source of strength, warmth, and tradition. From street corners to kitchen shelves, peanuts hold a special place in every Pakistani home.
Choose PakJourney for premium, fresh peanuts — naturally grown, perfectly roasted, and packed with love.
Freshness in every crunch. Taste the real desi goodness.
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